Recipe of Homemade Tikka biryani
Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week Tikka biryani. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Tikka biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tikka biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tikka biryani is 6 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tikka biryani estimated approx Marination : 4 hours | cooking : 1 hr.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Tikka biryani using 26 ingredients and 18 steps. Here is how you cook it.
I followed the different style ofnour old member @SalmansCorner. He defined it in a very different way and into 3 parts I followed the style of his curry and tikka marination. Usually, I use yogurt but this time I didn’t use yogurt in marination. Have a look, it is quiet different and unique recipe.
Ingredients and spices that need to be Get to make Tikka biryani:
- Chicken tikka marination
- Whole bird (cut into 12 pieces)
- 4 tbs Chicken tikka masala
- 1/4 tsp black pepper
- 1 tsp ginger garlic paste
- 1/2 tsp red chili flakes
- Oil
- For Rice
- Whole condiments: cloves, black pepper, zeera, bay leaf, cinnamon
- Salt
- 1 tbs Vinegar
- For Shorba
- 3 onions (medium sized blend)
- 3 tomatoes (medium sized blend)
- 1 tbs ginger garlic paste
- 3 tbs biryani masala
- 5-6 green chili chopped
- 1 tsp chili powder
- 1.5 tsp salt
- For Assembling
- 3 onions golden crisp
- 1 bunch coriander chopped
- 1/2 bunch mint chopped
- 6-7 green chilies (whole)
- Zarda rung
- 1 tbs kewra water
Instructions to make Tikka biryani
- Preparation for Tikka: take a bowl and put Tikka masala with black pepper
- Add ginger garlic paste, red chilli flakes and pour vinegar
- Drizzle some oil and mix it well.
- Take the tikka pieces and pour the masala on chicken pieces. Rub it with hands all over.
- Keep aside for at least 1 to 2 hours.
- In the mean while, arrange the water for boiling rice. Put all the dry condiments.
- On the other hand, take a pan pour oil. Put chicken piece one by one. Cover it first for 10 mins on low flame and then uncover it and turn to another side.
- In the mean while, make your biryani rice. Take water in big opened pot and put all the condiments, once the water started boiling, add a tablespoon spoon of vinegar and salt. Let it boil properly. Keep an eye, it shouldn’t be too much mushy as well as uncooked.
- Till then Chicken is almost done with beautiful color. Slow down the flame and keep it on stove.
- In the mean while, rice also done. Put it in the strainer and keep it there.
- Take a same pot and pour oil first. Put blended onion, fry for 1 min and then add blended tomatoes or tomato puree. Add ginger garlic paste.
- Add Chopped green chillies and Biryani masala and chilli powder. Mix it well. Fry it properly.
- Add yogurt and potatoes, mix it properly. Cover it for 10 mins on medium flame. Cook till then potatoes cook.
- Start assembling:
When potatoes cooked fully then add a layer of boiled rice (half) then Fried onions. Start putting one by one chicken tikka piece.
- Place all chicken tikka pieces on rice layer. Sprinkle chopped coriander and chillies.
- Spread half rice with fried onions and chopped coriander. Sprinkle Zarda color and cover it properly for steam. Put it on low flame for 15 mins at least.
- When uncovered it after 15 mins…. What a biryani aroma!!! Take a big flat spoon, turner or quarter plater to break the biryani and put in a dish.
- Serve the biryani with rice and kechumber and enjoy your meal😋😊
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So that is going to wrap this up for this exceptional food Recipe of Homemade Tikka biryani. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!