Easiest Way to Make Ultimate Ham Mayonnaise Bread

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Simple Way to Make Quick Ham Mayonnaise Bread. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Ham Mayonnaise Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ham Mayonnaise Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ham Mayonnaise Bread is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Ham Mayonnaise Bread using 11 ingredients and 10 steps. Here is how you cook that.

I made this using my child's favorite ham and cheese.
It looks just like store bought bread, but you can easily make it an home!

This bread is easy to shape, still fluffy the next day, and popular.
Try making different types of bread using this dough.

When shaping the dough, slice it, but be careful not to slice all the way through it.
If the dough is sticky, coat it with some flour. Recipe by kiyko-u

Ingredients and spices that need to be Get to make Ham Mayonnaise Bread:

1. 300 grams Strongest bread flour
2. 30 grams Butter
3. 5 grams Salt
4. 25 grams Sugar
5. 12 grams Skim milk powder
6. 170 ml Water
7. 5 grams Dry yeast
8. 8 slice Ham
9. 1 Mayonnaise
10. 1 Mixed cheese
11. 1 Dried parsley

Steps to make Ham Mayonnaise Bread

1. In a measuring cup, combine the water, dry yeast, sugar, and salt and mix well.
2. Add what you just made in step one, the flour, the butter, and the skim milk powder into a bread machine and mix gently. Set your bread machine on the dough making setting.
3. Once done, take out the dough and divide it into 8 portions. Cover them with a tightly wrung out damp towel and let it sit for 15 minutes.
4. Punch the dough to deflate, roll it out into a circular shape, and then put the ham on top.
5. Roll it up from the bottom, and when you are done, have the edge facing inside and fold the two ends in as well and pinch the dough together.
6. In the center, with a scraper or kitchen knife, cut a slit and open it.
7. Let the dough rise for a second time in a steam oven at 95℉ (35℃) for 35 minutes.
8. Top with mayonnaise.
9. Sprinkle on plenty of cheese and then parsley on top. Bake them at 400℉ (200℃) for 15 minutes.
10. 

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So that is going to wrap this up with this special food Simple Way to Make Award-winning Ham Mayonnaise Bread. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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