Easiest Way to Make Ultimate Tumeric Rice served with fried beef and steamed cabbages
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Award-winning Tumeric Rice served with fried beef and steamed cabbages. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tumeric Rice served with fried beef and steamed cabbages, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tumeric Rice served with fried beef and steamed cabbages delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tumeric Rice served with fried beef and steamed cabbages is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few components. You can cook Tumeric Rice served with fried beef and steamed cabbages using 11 ingredients and 6 steps. Here is how you can achieve it.
Tumeric makes your rice look beautiful and sumptious
Ingredients and spices that need to be Take to make Tumeric Rice served with fried beef and steamed cabbages:
- 2 cups pishori rice
- 4 cups water
- Tumeric
- 500 g Beef
- Capsicum
- 2 Tomatoes
- 2 carrots
- Garlic
- Onion
- Cabbage
- Cooking Oil
Steps to make Tumeric Rice served with fried beef and steamed cabbages
- Rinse your 2 cups rice in a bowl and leave it to dry. Measure four cups of water(using a ratio of 2:1) 1 cup of uncooked rice to rep 2 cups of water.
- Bring your water to boil in a sufuria, add to it a little amount of cooking oil, tumeric and salt to taste. Add your rinsed rice and stir gently. Cook under low heat to ensure your rice cooks well.
- Check after about 15 minutes, your rice should be almost ready. Bring to low heat completely untill it's fully cooked. Remove from the heat and leave covered.
- Put your beef in a sufuria and boil in low heat. Boil untill all the water has evaporated and the meat is tender. Add to it a little cooking oil, salt to taste, Chopped onion, chopped capsicum, chopped garlic and chopped Tomatoes. Cover and allow them to cook for a few minutes. Once cooked stir all the ingredients together. Add your cubed carrots and set the dish aside. (I like my carrots crunchy).
- In a pan pour your cut cabbage add a little salt and let steam for 5 minutes.
- We are ready to serve. Enjoy with Avocado.
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So that is going to wrap this up with this special food How to Make Speedy Tumeric Rice served with fried beef and steamed cabbages. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!