Recipe of Ultimate Lava Idli

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite Lava Idli. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Lava Idli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lava Idli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lava Idli is 2 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lava Idli estimated approx 30 min.
To begin with this recipe, we must first prepare a few ingredients. You can cook Lava Idli using 4 ingredients and 11 steps. Here is how you can achieve it.
Healthy and easy carrying lunch box item for children #SIS
Ingredients and spices that need to be Make ready to make Lava Idli:
- 3 cup rice
- 1 cup black gram dal (udad dal)
- Panipuri' Puri - 10 puri
- 2 cup Sambhar-
Steps to make Lava Idli
- Add 1 cup udad dal into 3 cups of rice and shock it in water for around 5 to 6 hrs
- After 5 to 6 hrs grind all ingredients into the past and again rest it for 4 to 5 hrs.
- Now idli batter is ready to use before making idli add 1/4 tsp of cooking soda and salt as per test into the batter followed by adding boiling water on to it and mixing the batter gently.



- Prepare sambhar by boiling the tuar dal followed by grinding and adding spices as per your test and boil it.
- Now boil water in a pan to make idli
- Add idli stand in it by oiling idli stand

- Now put some idli batter in the idli stand, take the panipuri' Puri make a small hole in it and fill it with sambhar.



- Cover hole of puri with a piece of another puri and put it on the previously filled idli batter in the idli stand.



- Now cover this sambhar puri with idli batter and steam it for 15 min


- After 15 min. Remove idli stand cool it to room temperature and then gently remove lava Idli from the stand.


- Now serve this delicious lava Idli to your children in a lunch box which is very easy to handle and tasty.
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So that is going to wrap this up for this special food Recipe of Ultimate Lava Idli. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!