Simple Way to Make Award-winning Raksha Bandhan Steam Sandesh
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Favorite Raksha Bandhan Steam Sandesh. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Raksha Bandhan Steam Sandesh, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Raksha Bandhan Steam Sandesh delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Raksha Bandhan Steam Sandesh is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Raksha Bandhan Steam Sandesh estimated approx 40 mins.
To begin with this recipe, we have to first prepare a few components. You can cook Raksha Bandhan Steam Sandesh using 7 ingredients and 3 steps. Here is how you cook that.
Sandesh is a sweet which is famous in both the states Odisha as well as West Bengal.
#mithai
#sweet
#flavour2
Ingredients and spices that need to be Take to make Raksha Bandhan Steam Sandesh:
- 1litre Full cream milk (I have used the toned Milk)
- 3 tablespoons Powdersugar
- 1 tsp Cardamom powder
- 1/2 Cup milk
- 1 Lemon juice mixed with 2 Tablespoons of water
- As required Water for steaming
- Few strands Kesar
Steps to make Raksha Bandhan Steam Sandesh
- First, make chena from the milk. When the milk starts boiling completely turn off the gas. Wait for 2 to 3 min then add lemon juice mix with water and add to the milk. It will automatically cuddle ☺️. Then take a strainer, muslin cloth and pour all the chena to it and wash it well with water. Then tie the cloth and hang it for 2 hr's so, that all its water will drain.
- Now after 2 hour now take that chena to a blender and grind it into a fine paste. Now add 1/2 cup milk 🥛and 3 tablespoons powder sugar to it and again blend it into a smooth paste. Now add Cardamom powder. Now take a Mould and grease some ghee to it and transfer the fine paste to it and on the top add some saffron to it for colour. Now steam them in a steamer for 30 mins.
- After 30 mins keep it inside the refrigerator for 1 hour and demold it and enjoy it.
While that is in no way the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The stark reality is that will get your creative juices flowing so you may prepare excellent lunches for the own family without the need to accomplish too terribly much heavy cooking from the approach.
So that's going to wrap this up for this exceptional food Simple Way to Make Speedy Raksha Bandhan Steam Sandesh. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!