Recipe of Perfect Steamed gurasa with veggies
Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Speedy Steamed gurasa with veggies. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Steamed gurasa with veggies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed gurasa with veggies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Steamed gurasa with veggies is 2(people). So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Steamed gurasa with veggies estimated approx 15(minutes).
To begin with this particular recipe, we must first prepare a few components. You can have Steamed gurasa with veggies using 6 ingredients and 6 steps. Here is how you can achieve it.
#Abuja. Breakfast
Ingredients and spices that need to be Make ready to make Steamed gurasa with veggies:
- 2 gurasa
- 2 big tomatoes(diced)
- 1/2 Teaspoon black seed
- 2 Tablespoon olive oil
- Seasoning
- Some lettuce
Instructions to make Steamed gurasa with veggies
- Wash vegetables with vinegar
- Strain
- Cut into desired shapes and keep aside
- Steam Gurasa in a steamer for 5 minutes
- Sprinkle black seeds and seasoning
- Serve with veggies
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